AN UNBIASED VIEW OF LAPCHIONG BALI

"white meat blood sausage") is often a kind of sausage well known in northeast China that features chopped meat within the blood combination.30ml of clear Liquor (vodka or white rum) but you may use any spirit you like providing it is >30% Liquor by quantity.Lap cheong, this means “waxed sausage” in Cantonese, refers back to the sausage’s pre